Do you love meals with tomato sauce? Me, too. It’s one of the reasons I grow tomatoes. But I’m not so fond of sweating over a hot stove in 90°F weather all day long to make that sauce. That’s why I’m a huge fan of roasted tomato sauce – it really is the easiest sauce ever, and I promise you it’s delicious.Continue Reading
Okra really wasn’t a thing here in the north went I was a kid. I only remember my mom cooking it once – I think she bought it frozen – and we all thought it was pretty awful.
Brian Thomas and Teri Page, the authors of The Backyard Bread & Pizza Oven eBook live off-grid with their two small children. They live in a tiny house with an outdoor bathroom, no running water, and just enough solar power to run a few appliances.
One might think that an off-grid life is one of deprivation. That food would be basic and boring. But the authors of this book prove that it’s anything but. With their homebuilt outdoor pizza oven, meals include home-baked bread, wood-fired pizza, roasted chicken and so much more.Continue Reading
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I don’t grow lemon balm in my garden, but that doesn’t mean that I don’t get to enjoy it’s lemony goodness. I found a really nice patch growing wild along a trail while out walking one day. So I can harvest enough for lemon balm iced tea just about any time I like.Continue Reading