When I look at weeds, do you know what I see? I see plants that have removed minerals from the soil in which they were growing. And because of that, I want to compost them so that those nutrients can be returned to my garden soil. But composting weeds presents some challenges. Here’s how to compost them the safe way.Continue Reading
How to Read a Seed Packet
One little pack of seeds. So much information.
I purchase seeds from a variety of companies, and each company’s packaging is different. But most seed packets contain similar types information. For such a small space, there is generally quite a lot of valuable information, but it can be overwhelming at times. That’s why I’m here – to help you read a seed packet.Continue Reading
Hunter’s Pie with Jerusalem Artichoke
Back in the day when we were first married (guys, that was 40 years ago!), we lived in a run down house in the country without running water and only a wood stove for heat. The road we lived on was used so infrequently that grass grew down the middle of the road in spots.
The woman who delivered our mail was one of the few vehicles that we saw in a day, and this wonderful woman was worried about us – we were just kids. She would leave presents in our mailbox from her garden. One of the things she would leave were Jerusalem artichokes, which I had never before experienced.Continue Reading
Book Review: The Suburban Micro-Farm
It’s always fun to get to check out a new book before the rest of the world sees it. And The Suburban Micro-Farm by Amy Stross was no exception. This gardening book really does cover it all, and there is plenty for both the beginner, and advanced gardener.
If you are living on a small plot of land, you’ll really appreciate Amy’s years of experience and wisdom in getting the most of every inch of your property. She’ll teach you how to build your soil, and to grow fruits, vegetables, and herbs.Continue Reading
7 Great Ways to Use Rhubarb Leaves Around the Home or Garden
Rhubarb, or Rheum rhabarbarum is a tasty spring and early summer treat. But only the stalks are edible. The level of oxalic acid is so high in the leaves that they are poisonous and cannot be eaten.
But that doesn’t mean that they need to be tossed in the trash. Here are 7 great ways to use rhubarb leaves:Continue Reading
Dynamic Accumulators: Proven Method or Promising Idea?
What are Dynamic Accumulators?
Because some plants tend to be very high in certain minerals, and because many of those plants have a deep root system, it is thought that these plants mine minerals from deep in the soil, accumulate them in their leaves, and fertilize the soil when their leaves drop and decompose. Such a plant is considered to be a dynamic accumulator.Continue Reading